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Fruit Ripening Chamber

Name: Fruit Ripening Chamber
Brand: AHATA INDUSTRIES
Price: 650000 INR
Availability: InStock

Price 650000 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

Fruit Ripening Chamber Specification

Product Capacity
5 MT to 40 MT per batch (customized)

Voltage
220V/380V/440V (customized)

Feature
Energy Efficient, Hygienic, Eco-friendly, Fast and Uniform Ripening

Power Type
Electric

Use Type
Industrial/Commercial Fruit Ripening

Phase
Single Phase/Three Phase

Weight
Depends on chamber size, approx. 1800-3500 kg

Color
Blue/White/Grey (as per order)

Running Speed
Continuous/Batch Operation

Machine Type
Modular Ripening Chamber

Production Output
Multiple Batches per Day (Depending on settings)

Height
8 feet - 10 feet

Width
8 feet - 10 feet

Length
20 feet - 40 feet (customized)

Application
Banana, Mango, Papaya, other fruits

Processing Type
Automatic/Manual (customizable as per requirement)

Ethylene Generator
Integrated/Provision for Portable Generator

Control Panel
Microprocessor/PLC based for Precise Control

Door Type
Heavy Duty Hinged/Sliding Doors with Gasket

Mobility
Fixed/Movable (Portable chambers available)

Insulation Thickness
60 mm to 100 mm PUF Panel insulation

Shelf/Palette System
Heavy Duty, Food Grade Steel Racks

Service Available
Installation and AMC Provided

Safety Features
Auto cut-off, Temperature & Humidity Alarms, Emergency Exit

Refrigeration Unit
Hermetically Sealed, Low Noise

Panel Material
Pre-painted Galvanized Iron (PPGI) or Stainless Steel

Gas Used
Ethylene (Food Grade) - Automated Spraying System

Compressor Brand
Reputed Make, Energy Saving

Compliance
FSSAI, ISO Standards

Lighting
LED, Explosion proof, Moisture Resistant

Temperature Control Range
13C - 22C (Adjustable)

Humidity Control
Automatic, 85% to 95%

Fruit Ripening Chamber Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
1 Piece Per Week

Delivery Time
7 Days

About Fruit Ripening Chamber

Our Best-seller Fruit Ripening Chamber offers sublime efficiency and magnificent quality for industrial or commercial fruit ripening. Designed with inestimable expertise, it features 60 to 100 mm PUF panel insulation and automated food-grade ethylene spraying for fast, uniform ripening. Enjoy adjustable temperature (13C-22C) and automatic humidity control in an energy-efficient, explosion-proof, and hygienic environment. The chamber's robust construction, advanced safety features, and customizable options provide unrivaled performance. Order today to take advantage of the integrated technology, reputed compressor brands, and reliable service in India.

Key Uses & Competitive Benefits

The Fruit Ripening Chamber is primarily used for efficient, accelerated, and uniform ripening of bananas, mangoes, papayas, and other fruits. Its energy-efficient operation, precise temperature and humidity control, and robust safety systems offer a competitive advantage for food processors and exporters. Designed for hygienic, eco-friendly performance, it is customized to batch size, fruit type, and operational needs, making it indispensable in the industrial and commercial fruit supply chain.

Supply Ability, Packaging & Export Market

Our advanced Fruit Ripening Chambers are shipped internationally with secure packaging to ensure safe transit. With high supply ability, we efficiently process bulk orders, tailored for both domestic and global exchange. Shipment is managed with meticulous care, supporting major export markets in Asia and beyond. Clients receive prompt installation and after-sales service, with exchange and replacement options available for seamless operation throughout the chamber's lifetime.

FAQ's of Fruit Ripening Chamber:

Q: How does the automated ethylene spraying system work in the Fruit Ripening Chamber?

A: The automated ethylene spraying system emits food-grade ethylene gas in controlled amounts, ensuring even distribution for uniform fruit ripening. The system is precisely regulated via a microprocessor or PLC control panel for customized operation.

Q: What fruits can be processed in this ripening chamber?

A: This chamber is suitable for bananas, mangoes, papayas, and several other fruits, allowing for both continuous and batch operations based on client needs.

Q: When should I use the temperature and humidity adjustments?

A: Temperature (13C-22C) and humidity (85%-95%) can be adjusted based on the type and stage of fruit ripening, which helps in optimizing ripening speed and quality for each batch.

Q: Where can the Fruit Ripening Chamber be installed?

A: The chamber is available in both fixed and movable models, allowing installation in industrial and commercial premises, packing houses, or distribution centers as required.

Q: What are the advantages of using an integrated ethylene generator?

A: The integrated ethylene generator ensures consistent, safe application of ethylene, streamlining the ripening process, improving product quality, and minimizing manual labor.

Q: How does the chamber ensure safety during operation?

A: Safety is guaranteed through features like auto cut-off, temperature and humidity alarms, explosion-proof lighting, emergency exit doors, and compliance with FSSAI and ISO standards.

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